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Published Major fires an increasing risk as the air gets thirstier, research shows - Major Fires: An Increasing Risk as the Air Gets Thirstier


Greater atmospheric demand for water means a dramatic increase in the risk of major fires in global...
Published All-electric rideshare fleet could reduce carbon emissions, increase traffic issues - All-Electric Rideshare Fleet: A Solution to Reduce Carbon Emissions and Increase Traffic Issues



Two major ridesharing companies have promised all-electric fleets by 2030 in an effort to reduce the ...
Published 3D printing with coffee: Turning used grounds into caffeinated creations


Coffee could be the key to reducing 3D printing waste, according to a new study. Researchers have de ...
Published Some people's brain function still affected by Long COVID years after infection


Researchers have found that people with longer-term COVID-19 symptoms including brain fog showed red...
Published Insect protein slows weight gain, boosts health status in obese mice


A new study in mice suggests replacing traditional protein sources with mealworms in high-fat diets...
Published New epoxy resin resists flames and reduces waste


Researchers have developed an epoxy resin that can be repaired and recycled, in addition to being fl...
Published New insights into fighting antimicrobial resistance



Cooking food thoroughly and avoiding some types of vegetables and salad during a course of antibioti...
Published New material could hold key to reducing energy consumption in computers and electronics


A University of Minnesota Twin Cities team has, for the first time, synthesized a thin film of a uni...
Published Gotcha! New technology speeds up bacterial testing in food


Researchers have developed a measurement technique that rapidly measures the number of viable bacter...
Published Robot preachers get less respect, fewer donations


As artificial intelligence expands across more professions, robot preachers and AI programs offer ne...
Published Mimics human tissue, fights bacteria: New biomaterial hits the sweet spot



A new lab-made substance mimics human tissue and could reduce or replace the use of animal-derived m ...
Published Adoption of vegan dog and cat diets could have environmental benefits



A new analysis estimates a variety of potential benefits for environmental sustainability -- for ins...
Published Pig welfare outweighs climate concerns for consumers



Consumers would rather pay more for higher-welfare pork than for pork with a reduced climate footpri ...
Published Could eating turkey ease colitis?



According to data in mice, extra tryptophan could reduce the risk of future colitis flares. ...
Published Hot weather hits productivity -- even in air-conditioned factories



Hot weather reduces workers’ productivity – even if their workplace is air conditioned. ...
Published Window to avoid 1.5°C of warming will close before 2030 if emissions are not reduced



Without rapid carbon dioxide emission reductions, the world has a 50% chance of locking in 1.5°C of...
Published Manipulation of gut microbiota with flaxseed could reduce breast cancer risk



A new study demonstrates that the human gut microbiome may be a factor in breast health. ...
Published Ammonia for fertilizers without the giant carbon footprint



Green ammonia has the potential to drastically reduce the carbon footprint needed to produce fertili ...
Published Cracking in lithium-ion batteries speeds up electric vehicle charging


Rather than being solely detrimental, cracks in the positive electrode of lithium-ion batteries redu...
Published The kitchen is key to improving indoor air quality



Reducing air pollution in kitchens could drastically improve health outcomes for the most vulnerable ...