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Published Mixing heat with hair styling products may be bad for your health
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Hair products often contain ingredients that easily evaporate, so users may inhale some of these che ...
Published Want fewer microplastics in your tap water? Try boiling it first
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Nano- and microplastics are seemingly everywhere -- water, soil and the air. While many creative str...
Published Is food waste the key to sustainable, plastic-free diapers and sanitary pads?
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Once thrown away, disposable diapers and sanitary pads can take hundreds of years to decompose, beca...
Published Why the vast supergalactic plane is teeming with only one type of galaxy
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Our own Milky Way galaxy is part of a much larger formation, the local Supercluster structure, which...
Published A new spin on organic shampoo makes it sudsier, longer lasting
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While there's no regulation in the U.S. for what's in organic shampoos, they tend to contain ingredi ...
Published New research approach: Exploring the mouthfeel of food with a microscope
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A new perspectives article focuses on different ways to study the mouthfeel of food using atomic for...
Published Experiencing extreme weather predicts support for policies to mitigate effects of climate change
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Most Americans report having personally experienced the effects of extreme weather, according to new...
Published High resolution techniques reveal clues in 3.5 billion-year-old biomass
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To learn about the first organisms on our planet, researchers have to analyze the rocks of the early...
Published Single-use e-cigarettes contain batteries that last hundreds of cycles despite being discarded
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While the lithium-ion batteries in disposable electronic cigarettes are discarded after a single use...
Published Across oceans and millennia: decoding the origin and history of the bottle gourd
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Researchers have uncovered intriguing details about the origins and spread of the bottle gourd, one...
Published Efficient and mild: Recycling of used lithium-ion batteries
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Lithium-ion batteries (LIBs) provide our portable devices like tablets and mobiles -- and increasing...
Published Cleaned surfaces may be germ-free, but they're not bare
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Since the outbreak of COVID-19, surfaces in public spaces are cleaned more often. While disinfectant...
Published Milk samples from the 1940s shed new light on antibiotic resistance
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Researchers started with 50 samples collected from 1941 to 1947, and they found that the samples con...
Published Cheers! NASA's Webb finds ethanol, other icy ingredients for worlds
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What do margaritas, vinegar, and ant stings have in common? They contain chemical ingredients that N ...
Published Natural toxins in food: Many people are not aware of the health risks
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Many people are concerned about residues of chemicals, contaminants or microplastics in their food....
Published Scientists discover 'flipping' layers in heterostructures to cause changes in their properties
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Transition metal dichalcogenide (TMD) semiconductors are special materials that have long fascinated...
Published Like dad and like mum ... all in one plant
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Scientists have established a system to generate clonal sex cells in tomato plants and used them to...
Published Two new species of Psilocybe mushrooms discovered in southern Africa
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In a new paper, researchers and citizen mycologists describe the two new species as Psilocybe ingeli...
Published Improving cat food flavors with the help of feline taste-testers
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Cats are notoriously picky eaters. But what if we could design their foods around flavors that they'...
Published Perfecting the view on a crystal's imperfection
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Hexagonal boron nitride (hBN) has gained widespread attention and application across various quantum...