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Published Warmer climate causing acidification of the Arctic Ocean - Warmer Climate Causing Acidification of the Arctic Ocean


Climate change is causing the Arctic Ocean's sea ice to melt away. When the polar ocean loses its co...
Published 'Molecular Rosetta Stone' reveals how our microbiome talks to us



Researchers have uncovered thousands of previously unknown bile acids, a type of molecule used by ou ...
Published Chemists develop new method for making gamma chiral centers on simple carboxylic acids



C-H activation-based method should speed drug molecule design and diversification....
Published New superacid converts harmful compounds into sustainable chemicals - New Superacid Converts Harmful Compounds into Sustainable Chemicals


Researchers have succeeded in producing very special catalysts, known as 'Lewis superacids', which c...
Published New catalyst transforms carbon dioxide into sustainable byproduct - New Catalyst Transforms Carbon Dioxide into Sustainable Byproduct



-Electrocatalyst achieves record-breaking selectivity toward desired product, a key step in expandin...
Published Scientists find link between fast-melting Arctic ice and ocean acidification - Scientists Find Link Between Fast-Melting Arctic Ice and Ocean Acidification


An international team of researchers has found acidity levels increasing three to four times faster ...
Published Genetic tools probe microbial dark matter



Genetic manipulation of a puzzling, miniscule bacteria that has lived in human mouths at least since...
Published Proteins and fats can drive insulin production for some, paving way for tailored nutrition



When it comes to managing blood sugar levels, most people think about counting carbs. But new resear...
Published Warming climate is putting more metals into Colorado's mountain streams



Warming temperatures are causing a steady rise in copper, zinc and sulfate in the waters of Colorado...
Published Efficient biohybrid batteries



Formic acid, which can be produced electrochemically from carbon dioxide, is a promising energy carr ...
Published Living in a disadvantaged neighborhood affects food choices, weight gain and the microstructure of the brain


A new study finds poor quality of available foods, increased intake of calories from foods high in t...
Published High-fat diets alter gut bacteria, boosting colorectal cancer risk in mice



Researchers have discovered how high-fat diets can change gut bacteria and alter digestive molecules...
Published Tracking down environmental toxins



PFAS, a family of highly fluorinated substances, represent a danger for humans and the environment....
Published Mammalian cells may consume bacteria-killing viruses to promote cellular health



Bacteriophages, also called phages, are viruses that infect and kill bacteria, their natural hosts....
Published Coffee grounds may hold key to preventing neurodegenerative diseases



A team of researchers found that caffeic-acid based Carbon Quantum Dots (CACQDs), which can be deriv ...
Published Making an important industrial synthesis more environmentally friendly



Researchers have resolved a problem that has limited the environmental sustainability of peracid syn...
Published Eating too much protein is bad for your arteries, and this amino acid is to blame



Consuming over 22% of dietary calories from protein can lead to increased activation of immune cells...
Published Deadly fungus beaten with new type of treatment



Researchers have discovered a new way to attack fungal infections. The key is to block fungi from be...
Published Experiments in infant mice suggest new way to prevent spread of flu in people



Scientists have long known that some viruses and bacteria begin infections by latching first onto su...
Published It's the spin that makes the difference



Biomolecules such as amino acids and sugars occur in two mirror-image forms -- in all living organis ...