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Categories: Biology: Biochemistry, Environmental: General
Published Close connectivity within the North Atlantic Current system identified
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Researchers have compared long-term data on the Atlantic Meridional Overturning Circulation from two different latitudes and discovered a statistical correlation. Their aim was to investigate how the Atlantic Meridional Overturning Circulation has developed over a period of 25 years, based on moored observation stations. These data will help to refine climate models in the future.
Published The effects of preheating on vehicle fuel consumption and emissions appear minimal
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A new study found that the benefits of car preheating for both fuel economy and emissions are minimal. The researchers focused on vehicle fuel consumption and emissions under cold winter conditions. Of particular interest were cold start emissions and their relation to preheating.
Published Around the globe, climate adaptation lacks coordination
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Viewed globally, it is above all individuals and households that are pursuing adaptation to the impacts of climate change; systematic networking of the various groups affected is lacking.
Published Revolutionizing energy storage: Metal nanoclusters for stable lithium--sulfur batteries
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Lithium–sulfur batteries (LSBs) offer a higher energy storage potential. However, issues like formation of lithium polysulfides and lithium dendrites lead to capacity loss and raise safety concerns. Now, researchers have developed a graphene separator embedded with platinum-doped gold nanoclusters, which enhance lithium-ion transport and facilitate redox reactions. This breakthrough addresses the long-standing issues associated with LSBs, setting the stage for their commercialization.
Published Flooding that closed Alaska's Dalton Highway also caused widespread ground sinking
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The massive 2015 flooding of the Sagavanirktok River in northern Alaska had immediate impacts, including closure of the Dalton Highway for several days, but it also contributed to longer-term ground subsidence in the permafrost-rich region.
Published The good and bad uses of biomass for California
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A new study examines the good and bad uses of biomass and the best pathways to meet California’s goal of reducing carbon dioxide emissions by 85% of 1990 levels by 2045.
Published Killer whales' diet more important than location for pollutant exposure
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Both elegant and fierce, killer whales are some of the oceans' top predators, but even they can be exposed to environmental pollution. Now, in the largest study to date on North Atlantic killer whales, researchers report the levels of legacy and emerging pollutants in 162 individuals' blubber. The animals' diet, rather than location, greatly impacted contaminant levels and potential health risks -- information that's helpful to conservation efforts.
Published 'Ultrashort' PFAS compounds detected in people and their homes, study shows
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Per- and polyfluoroalkyl substances (PFAS) have become ubiquitous throughout the environment, and increasing evidence has demonstrated their deleterious effects. A group of smaller, fluorinated compounds are becoming replacements for these 'forever chemicals,' though research suggests the smaller versions could also be harmful. Now, a study reports that the levels of these substances in many indoor and human samples are similar to or higher than those of legacy PFAS.
Published Omega-3 discovery moves us closer to 'precision nutrition' for better health
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Researchers have obtained new insights into how African-American and Hispanic-American people’s genes influence their ability to use Omega-3 and Omega-6 fatty acids for good health. The findings are an important step toward “precision nutrition” – where a diet tailored to exactly what our bodies need can help us live longer, healthier lives.
Published Remains of artificial turf is an important source of pollution of the aquatic environment
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Every year, around 1,200 and 1,400 artificial turf sports fields are installed in the European Union. These fields are made up of synthetic fibers, mainly plastics, that mimic the appearance of natural grass. Recently, scientists conducted a study that characterizes and quantifies the presence of artificial turf fibers in samples collected from surface waters of the Catalan coast and the Guadalquivir River. The findings indicate that artificial turfs can be an important source of pollution in the aquatic environment, accounting for up to 15% of the plastics larger than 5 mm in length that are found floating in the aquatic environment.
Published Plastic use in agriculture must be reduced, according to new research
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Plastic use in agriculture must be reduced in order to mitigate pollution and prevent toxic chemicals from leaching into the soil and adversely affecting human health, according to a new study.
Published Using different flours for sourdough fosters different bacteria -- and flavors
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A new study of the microbial ecosystem in sourdough finds that using different types of flour fosters distinct bacterial communities, and that these differences contribute to the variation of sourdough aromas and flavors.
Published Study clearly identifies nutrients as a driver of the Great Atlantic Sargassum Belt
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Under normal conditions, the floating macroalgae Sargassum spp. provide habitat for hundreds of types of organisms. However, the Great Atlantic Sargassum Belt (GASB) that emerged in 2011 has since then caused unprecedented inundations of this brown seaweed on Caribbean coastlines, with harmful effects on ecosystems while posing challenges to regional economies and tourism, and concerns for respiratory and other human health issues.
Published Warm summers and wet winters yield better wine vintages
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Wine quality is notorious for varying from year to year, but what makes for a 'good year?' Researchers show that weather plays an important role in determining wine quality. By analyzing 50 years’ worth of wine critic scores from the Bordeaux wine region in relation to that year’s weather, the researchers showed that higher quality wine is made in years with warmer temperatures, higher winter rainfall, and earlier, shorter growing seasons—conditions that climate change is predicted to make more frequent.
Published An AI tool that can help forecast viral outbreaks
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EVEscape predicts future viral mutations, new variants using evolutionary, biological information.
Published Fruit fly serenade: Neuroscientists decode their tiny mating song
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An extremely supportive atmosphere for new ideas laid the foundation for an 'Aha moment' about a toggle-switch in the fruit fly brain. Do humans have one, too?
Published Doubling down on known protein families
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A massive computational analysis of microbiome datasets has more than doubled the number of known protein families. This is the first time protein structures have been used to help characterize the vast array of microbial 'dark matter.'
Published Evolutionary secrets of 'Old Tom' and the killer whales of Eden revealed by genetic study
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Evolutionary biologists have for the first time decoded the genetic lineage of a famous killer whale and a pod that once worked alongside whale hunters off the coast of Australia. In the Australian tradition of claiming New Zealand's celebrities as its own, Old Tom, the leader of a pod of killer whales that famously helped whalers hunt baleen whales in the 20th century, has ancestral links to modern-day killer whales in New Zealand, according to new DNA research. Old Tom also shared a common ancestor with killer whales from Australasia, the North Pacific, and North Atlantic Oceans, but is most similar to modern New Zealand killer whales. However, most of Tom's DNA code is not found in other killer whales globally suggesting that the killer whales of Eden may have become extinct locally.
Published Epiphytes, amazing plants like moss and bromeliads found in trees, face growing threats
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Epiphytes, plants such as orchids and mosses that grow in trees, draw nutrients from the air and create refuge for all sorts of other life forms. They are the foundation of forest canopy ecosystems, but they are facing threats from human and natural disturbances.
Published Death is only the beginning: Birds disperse eaten insects' eggs
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Relationship patterns among flightless stick insects suggest that birds disperse the eggs after eating gravid females. Lab experiments previously suggested the possibility, but a new genetic analysis of natural populations in Japan now supports the idea.