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Categories: Biology: Genetics, Geoscience: Earth Science

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Biology: Biochemistry Biology: Cell Biology Biology: Evolutionary Biology: General Biology: Genetics Ecology: Animals Geoscience: Geography
Published

Squash bees flourish in response to agricultural intensification      (via sciencedaily.com)     Original source 

While pollinator populations of many species have plummeted worldwide, one bee species is blowing up the map with its rapid population expansion. The key to this insect's success? Its passion for pumpkins, zucchinis, and other squashes, and the massive increase in cultivation of these crops across North America over the last 1,000 years. A new study found that the squash bee (Eucera pruinosa) has evolved in response to intensifying agriculture -- namely squashes in the genus Curcurbita. The research has demonstrated the role of agriculture as an evolutionary force acting on a wild insect pollinator and may have implications for food security.

Biology: Biochemistry Biology: Biotechnology Biology: Botany Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular Ecology: Endangered Species
Published

DELLA proteins could hold key to the next Green Revolution      (via sciencedaily.com)     Original source 

A family of 'promiscuous' proteins found in all land plants is responsible for many different plant functions, despite remaining relatively unchanged for over 450 million years.

Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular
Published

Cells refine palm fat into olive oil      (via sciencedaily.com)     Original source 

For more than 50 years, it has been suspected that fat cells constantly remodel the lipids they store. Researchers have now demonstrated this process directly for the first time using culture cells. Among other things, the study shows that the cells quickly eliminate harmful fatty acids. They refine others into molecules that can be used more effectively. In the long term, this turns the components of palm fat into the building blocks of high-quality olive oil, for example.

Biology: Biochemistry Biology: General Biology: Microbiology Ecology: General Ecology: Nature Ecology: Research Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry
Published

Rising temperatures alter 'missing link' of microbial processes, putting northern peatlands at risk      (via sciencedaily.com) 

Researchers show that rising temperatures in northern regions may damage peatlands: critical ecosystems for storing carbon from the atmosphere -- and could decouple vital processes in microbial support systems.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular Biology: Zoology
Published

Cold is beneficial for healthy aging, at least in animals      (via sciencedaily.com)     Original source 

A lower body temperature is one of the most effective mechanisms to prolong the lifespan of animals. New research has now described precisely how this works. The scientists show that cold can prevent the pathological aggregation of proteins typical for two aging-associated neurodegenerative diseases.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Microbiology Environmental: General Geoscience: Environmental Issues Geoscience: Geochemistry
Published

Wastewater more potent breeding ground for antibiotic resistance than previously known      (via sciencedaily.com) 

Wastewater is a more potent environment for antibiotic resistance to evolve than previously known. A study shows that wastewaters have unique characteristics, allowing resistance genes to start their journey from harmless bacteria to those that cause disease.

Chemistry: General Environmental: General Environmental: Water Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry Geoscience: Geography Offbeat: Earth and Climate Offbeat: General
Published

Path to net-zero carbon capture and storage may lead to ocean      (via sciencedaily.com) 

Engineering researchers have developed a novel way to capture carbon dioxide from the air and store it in the 'infinite sink' of the ocean. The approach uses an innovative copper-containing polymeric filter and essentially converts CO2 into sodium bicarbonate (aka baking soda) that can be released harmlessly into the ocean. This new hybrid material, or filter, is called DeCarbonHIX (i.e., decarbonization through hybrid ion exchange material). The research has demonstrated a 300 percent increase in the amount of carbon captured compared with existing direct air capture methods.

Biology: Biochemistry Biology: Botany Biology: Evolutionary Biology: General Ecology: Endangered Species Ecology: Nature Environmental: Biodiversity Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Paleontology: Fossils
Published

Ants took over the world by following flowering plants out of prehistoric forests      (via sciencedaily.com) 

Today, ants are pretty much everywhere. To learn more about how these insects conquered the world, scientists used a combination of fossils, DNA, and data on the habitat preferences of modern species to piece together how ants and plants have been evolving together over the past 60 million years. They found that when flowering plants spread out from forests, the ants followed, kicking off the evolution of the thousands of ant species alive today.

Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry Geoscience: Geography
Published

At the end of the dry season: CO2 pulses over Australia      (via sciencedaily.com) 

End-of-dry-season CO2 pulses recur each year in the atmosphere above the Australian continent, a discovery made by an international research team led by an environmental physicist. To investigate the carbon fluxes over Australia, the researchers studied atmospheric CO2 measurements. Their analyses show that CO2 emissions spike when heavy rain falls on dried-out soil, thus activating microorganisms in that soil.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Microbiology Biology: Molecular
Published

Form is (mal)function: Protein's shape lets bacteria disarm it      (via sciencedaily.com) 

Shigella bacteria can infect humans but not mice. A team can now explain why. Their findings may explain the multifariousness of a key weapon of our immune system.

Biology: Biochemistry Biology: Botany Biology: Cell Biology Biology: Evolutionary Biology: General Biology: Genetics Biology: Microbiology Ecology: Endangered Species Geoscience: Geochemistry
Published

How plants cope with the cold light of day -- and why it matters for future crops      (via sciencedaily.com) 

New research has discovered a cold 'coping' mechanism that is under the control of the plant biological clock and could offer solutions to breeding more resilience into crops less suited to cold climates.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Genetics Biology: Molecular
Published

Scientists see anti-aging potential in an invasive weed      (via sciencedaily.com)     Original source 

The fruit of the cocklebur plant, which grows worldwide and is often considered a noxious weed, has antioxidant and anti-inflammatory components that could make it useful as a skin protectant, according to new research.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: Evolutionary Biology: General Biology: Marine Ecology: General Ecology: Research Ecology: Sea Life Environmental: Ecosystems Geoscience: Earth Science Geoscience: Geography Geoscience: Oceanography
Published

Scientists discover hidden crab diversity among coral reefs      (via sciencedaily.com) 

The Indo-West Pacific is the largest marine ecosystem on Earth, but scientists who study its diversity have to contend with a problem so well-known it was remarked upon by Charles Darwin: related species in the IWP have similar appearances, making it difficult to assess just how many there are. A new study reveals that nearly identical crab species have one consistently distinguishing feature, which only evolves when their ranges overlap.

Energy: Alternative Fuels Environmental: General Geoscience: Earth Science Geoscience: Geography Geoscience: Severe Weather Mathematics: Modeling
Published

AI could set a new bar for designing hurricane-resistant buildings      (via sciencedaily.com) 

Being able to withstand hurricane-force winds is the key to a long life for many buildings on the Eastern Seaboard and Gulf Coast of the U.S. Determining the right level of winds to design for is tricky business, but support from artificial intelligence may offer a simple solution.

Biology: Biochemistry Biology: General Biology: Marine Biology: Microbiology Biology: Zoology Ecology: Nature Ecology: Sea Life Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Geoscience: Geochemistry Geoscience: Geography
Published

Earth prefers to serve life in XXS and XXL sizes      (via sciencedaily.com) 

Life comes in all shapes in sizes, but some sizes are more popular than others, new research has found. A survey of body sizes of all Earth's living organisms has uncovered an unexpected pattern. Contrary to what current theories can explain, our planet's biomass -- the material that makes up all living organisms -- is concentrated in organisms at either end of the size spectrum.

Ecology: General Environmental: Ecosystems Environmental: General Geoscience: Earth Science Geoscience: Geochemistry Geoscience: Geography Geoscience: Oceanography
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Most of world's salt marshes likely to be underwater by 2100, study concludes      (via sciencedaily.com) 

Salt marshes are some of the most biologically productive ecosystems on Earth. They play an outsized role in nitrogen cycling, act as carbon sinks, protect coastal development from storm surge, and provide critical habitats and nurseries for many fish, shellfish, and coastal birds. According to new research, more than 90 percent of the world's salt marshes are likely to be underwater by the end of the century. These findings come from a 50-year study of ecosystem changes in Great Sippewissett Marsh in Falmouth, Mass.

Anthropology: General Environmental: General Geoscience: Earth Science Geoscience: Environmental Issues Paleontology: Climate Paleontology: General
Published

A reconstruction of prehistoric temperatures for some of the oldest archaeological sites in North America      (via sciencedaily.com) 

Scientists often look to the past for clues about how Earth's landscapes might shift under a changing climate, and for insight into the migrations of human communities through time. A new study offers both by providing, for the first time, a reconstruction of prehistoric temperatures for some of the first known North American settlements.

Biology: Biochemistry Biology: Biotechnology Biology: Cell Biology Biology: General Biology: Marine Ecology: Extinction Ecology: Sea Life Environmental: Biodiversity Environmental: Ecosystems Environmental: General Environmental: Water Geoscience: Earth Science Geoscience: Geography Geoscience: Oceanography
Published

Detecting coral biodiversity in seawater samples      (via sciencedaily.com) 

Researchers have developed a method to measure coral biodiversity through extracting the environmental DNA (or eDNA) from a liter of surface seawater collected from above a reef. The method has been confirmed to work through observations made by scientific divers in the same areas of ocean. This has paved the way for large-scale comprehensive surveys of reef-building coral to take place and removes the reliance of direct observations made through scientific scuba diving or snorkeling.

Biology: Biochemistry Biology: Cell Biology Biology: General Biology: Genetics Biology: Marine Biology: Molecular Ecology: Animals Ecology: Endangered Species Ecology: Invasive Species Ecology: Sea Life
Published

How whale shark rhodopsin evolved to see, in the deep blue sea      (via sciencedaily.com) 

A group of researchers discovered that the rhodopsin -- a protein in the eye that detects light -- of whale sharks has changed to efficiently detect blue light, which penetrates deep-sea water easily. The amino acid substitutions -- one of which is counterintuitively associated with congenital stationary night blindness in humans -- aid in detecting the low levels of light in the deep-sea. Although these changes make the whale shark rhodopsin less thermally stable the deep-sea temperature, allows their rhodopsin to keep working. This suggests that the unique adaptation evolved to function in the low-light low-temperature environment where whale sharks live.