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Categories: Biology: Biochemistry, Biology: Cell Biology
Published Climate change: Rising rainfall, not temperatures, threaten giraffe survival
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Giraffes in the East African savannahs are adapting surprisingly well to the rising temperatures caused by climate change. However, they are threatened by increasingly heavy rainfall, as researchers have shown.
Published For pet dogs, 'running with the pack' may be the best prevention to promote healthier living
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The largest survey and data compilation of its kind --- from more than 21,000 dog owners --- has revealed the social determinants that may be tied to healthier aging for people's beloved canine companions. Among them, a measurement of the amount of a dog's social support network proved to have the greatest influence and association on better health outcomes -- 5 times the effect of financial factors, household stability or the age of the owner.
Published New research identifies cells linking chronic psychological stress to inflammatory bowel disease
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For the first time, cells involved with the communication between stress responses in the brain and inflammation in the gastrointestinal (GI) tract have been identified in animal models. Glial cells, which support neurons, communicate stress signals from the central nervous system (CNS) to the semi-autonomous nervous system within the gastrointestinal (GI) tract, called the enteric nervous system (ENS). These psychological stress signals can cause inflammation and exacerbate symptoms of inflammatory bowel disease (IBD).
Published Taurine may be a key to longer and healthier life
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A study finds that deficiency of taurine, a molecule produced in our bodies, drives aging, and taurine supplements can improve health and increase lifespan in animals.
Published Lost giants: New study reveals the abundance decline of African megafauna
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A groundbreaking new paper focuses on the size and abundance of living and fossil African large mammals, shedding light on the ecological dynamics behind the decline of these iconic creatures. The findings challenge previous assumptions about the causes of megafaunal extinctions in Africa and provide new insights into the restructuring of ecosystems over millions of years.
Published When water temperatures change, the molecular motors of cephalopods do too
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Working with live squid hatchlings, scientists find the animals can tune their proteome on the fly in response to changes in ocean temperature via the unique process of RNA recoding. The findings inspire new questions about basic protein function.
Published Study unravels the mysteries of actin filament polarity
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An electron microscopy study revealed key details of actin filaments, which are essential structural elements of cells and muscles.
Published Colorful fresh foods improve athletes' vision
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Nutrition is an important part of any top athlete's training program. And now, a new study proposes that supplementing the diet of athletes with colorful fruits and vegetables could improve their visual range. The paper examines how a group of plant compounds that build up in the retina, known as macular pigments, work to improve eye health and functional vision.
Published Dentists identify new bacterial species involved in tooth decay
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Large study in children reveals Selenomonas sputigena as a key partner of Streptococcus in cavity formation.
Published Team finds reliable predictor of plant species persistence, coexistence
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Ecological scientists have long sought ways to measure and predict how specific plant communities will fare over time. Which species in a diverse population will persist and coexist? Which will decline? What factors might contribute to continuing biodiversity? Researchers report on a new method for determining whether pairs or groups of plant species are likely to coexist over time.
Published Octopuses rewire their brains to adapt to seasonal temperature shifts
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Octopuses don't thermoregulate, so their powerful brains are exposed to -- and potentially threatened by -- changes in temperature. Researchers report that two-spot octopuses adapt to seasonal temperature shifts by producing different neural proteins under warm versus cool conditions. The octopuses achieve this by editing their RNA, the messenger molecule between DNA and proteins. This rewiring likely protects their brains, and the researchers suspect that this unusual strategy is used widely amongst octopuses and squid.
Published How chronic stress drives the brain to crave comfort food
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Stress can override natural satiety cues to drive more food intake and boost cravings for sweets.
Published Ancient genomes show that the farming lifestyle in northwestern Africa was ignited by oversea-migrants from Iberia 7,400 years ago
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A genomic analysis of ancient human remains from Morocco in northwest Africa revealed that food production was introduced by Neolithic European and Levantine migrants and then adopted by local groups.
Published Water molecules define the materials around us
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A new paper argues that materials like wood, bacteria, and fungi belong to a newly identified class of matter, 'hydration solids.' The new findings emerged from ongoing research into the strange behavior of spores, dormant bacterial cells.
Published Remains of an extinct world of organisms discovered
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Newly discovered biomarker signatures point to a whole range of previously unknown organisms that dominated complex life on Earth about a billion years ago. They differed from complex eukaryotic life as we know it, such as animals, plants and algae in their cell structure and likely metabolism, which was adapted to a world that had far less oxygen in the atmosphere than today.
Published To groom or not to groom: 'Triage' in the ant kingdom
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Social ants are masters of cooperative disease defense. They collectively take care of each other to prevent the spread of infections within a colony. But how does an individual ant know whom it should groom? A multidisciplinary team of researchers combined experimental and theoretical approaches to get a detailed look into ants' sanitary decision-making.
Published Sea cucumbers: The marine delicacy that can deter diabetes
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They're a marine delicacy loved across Asia, but the humble sea cucumber is also proving to be a key ingredient in preventing diabetes, according to new research.
Published Heart valves made in minutes control blood flow immediately after being implanted into sheep
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Researchers have developed a method for cheaply producing heart valves in the span of minutes that are functional immediately after being implanted into sheep. The scientists call their method 'Focused Rotary Jet Spinning,' which they describe as 'a cotton-candy machine with a hair dryer behind it.' Though long-term in vivo studies are needed to test the valves' endurance, they effectively controlled blood flow for an hour in sheep.
Published Measuring greenhouse gas from ponds improves climate predictions
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Shallow lakes and ponds emit significant amounts of greenhouse gases into the atmosphere, but emissions from these systems vary considerably and are not well understood.
Published Coral disease tripled in the last 25 years. Three-quarters will likely be diseased by next century
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Research suggests warming temperatures will see nearly 80 per cent of coral in reefs diseased in the next 80 years.