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Categories: Biology: Biotechnology, Geoscience: Environmental Issues
Published New ribozyme can make RNA molecules accessible for click chemistry in living cells
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Important progress for RNA research: A team has discovered a new ribozyme that can label RNA molecules in living cells.
Published Bit by bit, microplastics from tires are polluting our waterways
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Urban stormwater particles from tire wear were the most prevalent microplastic a new study has found. The study showed that in stormwater runoff during rain approximately 19 out of every 20 microplastics collected were tire wear particles with anywhere from 2 to 59 particles per liter of water. Tire rubber contains up to 2500 chemicals with the contaminants that leach from tires considered more toxic to bacteria and microalgae than other plastic polymers.
Published Efficient and mild: Recycling of used lithium-ion batteries
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Lithium-ion batteries (LIBs) provide our portable devices like tablets and mobiles -- and increasingly also vehicles -- with power. As the share of volatile renewable energy needing electricity storage increases, more and more LIBs are needed, lithium prices rise, resources dwindle, and the amount of depleted batteries that contain toxic substances increases. Researchers introduce a novel approach for the recovery of lithium from used LIBs.
Published 3D-printed 'living material' could clean up contaminated water
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A 'living material,' made of a natural polymer combined with genetically engineered bacteria, could offer a sustainable and eco-friendly solution to clean pollutants from water. Researchers developed their living material using a seaweed-based polymer and bacteria that have been programmed to produce an enzyme that transforms various organic pollutants into harmless compounds. In tests, heir material decontaminated water solutions tainted with a pollutant from textile manufacturing: indigo carmine, a blue dye that is used to color denim.
Published Blowing snow contributes to Arctic warming
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Atmospheric scientists have discovered abundant fine sea salt aerosol production from wind-blown snow in the central Arctic, increasing seasonal surface warming.
Published Extreme El Niño weather saw South America's forest carbon sink switch off
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Tropical forests in South America lose their ability to absorb carbon from the atmosphere when conditions become exceptionally hot and dry, according to new research. For a long time, tropical forests have acted as a carbon sink, taking more carbon out of the air than they release into it, a process that has moderated the impact of climate change. But new research found that in 2015 -- 2016, when an El Niño climate event resulted in drought and the hottest temperatures ever recorded, South American forests were unable to function as a carbon sink.
Published New research explains 'Atlantification' of the Arctic Ocean
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New research by an international team of scientists explains what's behind a stalled trend in Arctic Ocean sea ice loss since 2007. The findings indicate that stronger declines in sea ice will occur when an atmospheric feature known as the Arctic dipole reverses itself in its recurring cycle. The many environmental responses to the Arctic dipole are described in a recent article. This analysis helps explain how North Atlantic water influences Arctic Ocean climate. Scientists call it Atlantification.
Published Antarctic ice shelves thinner than previously thought
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As global ice dams begin to weaken due to warming temperatures, a new study suggests that prior attempts to evaluate the mass of the huge floating ice shelves that line the Antarctic ice sheet may have overestimated their thickness.
Published Toxic molds, fossil fuels, antibiotics linked to chemical intolerance
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Toxic mold left behind by Hurricane Idalia could initiate chemical intolerance (CI) in some individuals, experts said. In a survey of thousands of Americans, mold exposure was the most frequently cited initiating cause of CI, according to a recently published study.
Published Air pollution has decreased across the US, but new research finds health burdens remain unequal among racial groups
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Health benefits that have resulted from reductions in fine particulate air pollution aren't distributed equally among populations in the U.S., a new Yale-led study finds. Racial and ethnic minorities -- and Black people in particular -- still experience disproportionately high rates of cardiovascular disease-related deaths caused by exposure to fine particulate matter, according to the research.
Published Red blood cells exposed to oxygen deficiency protect against myocardial infarction
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Red blood cells exposed to oxygen deficiency protect against myocardial infarction, according to a new study. The study also shows that the protective effect is enhanced by a nitrate-rich vegetable diet.
Published Mutation rates in whales are much higher than previously reported
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An international team of marine scientists has studied the DNA of family groups from four different whale species to estimate their mutation rates. Using the newly determined rates, the group found that the number of humpback whales in the North Atlantic before whaling was 86 percent lower than earlier studies suggested.
Published Newly discovered fungus helps destroy a harmful food toxin
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Patulin is a harmful mycotoxin produced by fungi typically found in damaged fruits, including apples, pears, and grapes. In a recent breakthrough, researchers identified a new filamentous fungal strain that can degrade patulin by transforming it into less toxic substances. Their findings provide important insights into the degradation mechanisms for patulin found in nature, and can lead to new ways of controlling patulin toxicity in our food supplies.
Published Burning candles and fumes from cooking is harmful for people with mild asthma
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A new study shows that young individuals with even mild asthma should remember to turn ventilation all the way up when cooking or burning candles. The fumes can cause irritation and inflammation in the body.
Published A global observatory to monitor Earth's biodiversity
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At a time of unparalleled rates of biodiversity loss, a new interconnected system to monitor biodiversity around the world is needed to guide action quickly enough to target conservation efforts to where they are most needed.
Published The search for the super potato
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As climate change continues to pose severe challenges to ensuring sustainable food supplies around the world, scientists are looking for ways to improve the resilience and nutritional quality of potatoes. Scientists have assembled the genome sequences of nearly 300 varieties of potatoes and its wild relatives to develop more nutritious, disease-free, and weather-proof crop. A team has now created a potato super pangenome to identify genetic traits that can help produce the next super spud.
Published Using evidence from last Ice Age, scientists predict effects of rising seas on coastal habitats
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The rapid sea level rise and resulting retreat of coastal habitat seen at the end of the last Ice Age could repeat itself if global average temperatures rise beyond certain levels, according to an analysis by an international team of scientists.
Published Emphasizing the need for energy independence could change the views of climate deniers, study says
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Emphasising the need for energy independence and environmental stewardship could help to change people’s minds about the climate crisis, a new study says.
Published How some ion channels form structures permitting drug delivery
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A member of an important class of ion channel proteins can transiently rearrange itself into a larger structure with dramatically altered properties, according to a new study. The discovery is a significant advance in cell biology, likely solves a long-standing mystery about an unusual feature of some ion channels and has implications for the development of drugs targeting these proteins and for drug delivery.
Published Can this forest survive? Predicting forest death or recovery after drought
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New work could help forest managers predict which forests are most at risk from drought and which will survive.