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Categories: Biology: Biotechnology, Geoscience: Environmental Issues
Published Large swings in past ocean oxygen revealed
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As the climate warms, there is major concern that Earth's ocean will lose oxygen. A study has revealed that locked in ancient deep-sea sediments is evidence for oxygen loss in the world's ocean during past glacial periods, indicating that widespread oxygen loss with current climate change may not be permanent.
Published Win-win in muscle research: Faster results and fewer laboratory animals thanks to new method
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To study muscle diseases, scientists rely on the mouse as a model organism. Researchers have now developed a new method that is not only faster and more efficient than conventional ones but also greatly reduces the number of experimental animals needed for studying the function of genes in muscle fibers.
Published Close connectivity within the North Atlantic Current system identified
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Researchers have compared long-term data on the Atlantic Meridional Overturning Circulation from two different latitudes and discovered a statistical correlation. Their aim was to investigate how the Atlantic Meridional Overturning Circulation has developed over a period of 25 years, based on moored observation stations. These data will help to refine climate models in the future.
Published Experts warn of risk of civil unrest in UK due to food shortages
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Food shortages caused by extreme weather could lead to civil unrest in the UK, according to a new study which has surveyed some of the country’s leading food experts.
Published Around the globe, climate adaptation lacks coordination
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Viewed globally, it is above all individuals and households that are pursuing adaptation to the impacts of climate change; systematic networking of the various groups affected is lacking.
Published Flooding that closed Alaska's Dalton Highway also caused widespread ground sinking
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The massive 2015 flooding of the Sagavanirktok River in northern Alaska had immediate impacts, including closure of the Dalton Highway for several days, but it also contributed to longer-term ground subsidence in the permafrost-rich region.
Published The good and bad uses of biomass for California
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A new study examines the good and bad uses of biomass and the best pathways to meet California’s goal of reducing carbon dioxide emissions by 85% of 1990 levels by 2045.
Published Tens of thousands of endangered sharks and rays caught off Congo
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Tens of thousands of endangered sharks and rays are caught by small-scale fisheries off the Republic of the Congo each year, new research shows.
Published Sustainable living technology
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It is now apparent that the mass-produced artefacts of technology in our increasingly densely populated world – whether electronic devices, cars, batteries, phones, household appliances, or industrial robots – are increasingly at odds with the sustainable bounded ecosystems achieved by living organisms based on cells over millions of years. Cells provide organisms with soft and sustainable environmental interactions with complete recycling of material components, except in a few notable cases like the creation of oxygen in the atmosphere, and of the fossil fuel reserves of oil and coal (as a result of missing biocatalysts). However, the fantastic information content of biological cells (gigabits of information in DNA alone) and the complexities of protein biochemistry for metabolism seem to place a cellular approach well beyond the current capabilities of technology, and prevent the development of intrinsically sustainable technology.
Published Rivers may not recover from drought for years
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Lack of rainfall is not the only measure of drought. New research shows that despite a series of storms, the impact of drought can persist in streams and rivers for up to 3.5 years.
Published Killer whales' diet more important than location for pollutant exposure
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Both elegant and fierce, killer whales are some of the oceans' top predators, but even they can be exposed to environmental pollution. Now, in the largest study to date on North Atlantic killer whales, researchers report the levels of legacy and emerging pollutants in 162 individuals' blubber. The animals' diet, rather than location, greatly impacted contaminant levels and potential health risks -- information that's helpful to conservation efforts.
Published 'Ultrashort' PFAS compounds detected in people and their homes, study shows
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Per- and polyfluoroalkyl substances (PFAS) have become ubiquitous throughout the environment, and increasing evidence has demonstrated their deleterious effects. A group of smaller, fluorinated compounds are becoming replacements for these 'forever chemicals,' though research suggests the smaller versions could also be harmful. Now, a study reports that the levels of these substances in many indoor and human samples are similar to or higher than those of legacy PFAS.
Published Omega-3 discovery moves us closer to 'precision nutrition' for better health
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Researchers have obtained new insights into how African-American and Hispanic-American people’s genes influence their ability to use Omega-3 and Omega-6 fatty acids for good health. The findings are an important step toward “precision nutrition” – where a diet tailored to exactly what our bodies need can help us live longer, healthier lives.
Published Remains of artificial turf is an important source of pollution of the aquatic environment
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Every year, around 1,200 and 1,400 artificial turf sports fields are installed in the European Union. These fields are made up of synthetic fibers, mainly plastics, that mimic the appearance of natural grass. Recently, scientists conducted a study that characterizes and quantifies the presence of artificial turf fibers in samples collected from surface waters of the Catalan coast and the Guadalquivir River. The findings indicate that artificial turfs can be an important source of pollution in the aquatic environment, accounting for up to 15% of the plastics larger than 5 mm in length that are found floating in the aquatic environment.
Published Plastic use in agriculture must be reduced, according to new research
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Plastic use in agriculture must be reduced in order to mitigate pollution and prevent toxic chemicals from leaching into the soil and adversely affecting human health, according to a new study.
Published Warm summers and wet winters yield better wine vintages
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Wine quality is notorious for varying from year to year, but what makes for a 'good year?' Researchers show that weather plays an important role in determining wine quality. By analyzing 50 years’ worth of wine critic scores from the Bordeaux wine region in relation to that year’s weather, the researchers showed that higher quality wine is made in years with warmer temperatures, higher winter rainfall, and earlier, shorter growing seasons—conditions that climate change is predicted to make more frequent.
Published Mummified feces reveals pre-Columbian cultures of the Caribbean consumed a diversity of plants
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DNA analysis of mummified feces reveals two pre-Columbian Caribbean cultures ate a wide variety of plants, like maize, sweet potato, and peanuts -- and tobacco and cotton traces were detected too, according to a new study.
Published Evolutionary secrets of 'Old Tom' and the killer whales of Eden revealed by genetic study
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Evolutionary biologists have for the first time decoded the genetic lineage of a famous killer whale and a pod that once worked alongside whale hunters off the coast of Australia. In the Australian tradition of claiming New Zealand's celebrities as its own, Old Tom, the leader of a pod of killer whales that famously helped whalers hunt baleen whales in the 20th century, has ancestral links to modern-day killer whales in New Zealand, according to new DNA research. Old Tom also shared a common ancestor with killer whales from Australasia, the North Pacific, and North Atlantic Oceans, but is most similar to modern New Zealand killer whales. However, most of Tom's DNA code is not found in other killer whales globally suggesting that the killer whales of Eden may have become extinct locally.
Published Titanium oxide material can remove toxic dyes from wastewater
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Discharged in large quantities by textile, cosmetic, ink, paper and other manufacturers, dyes carry high-toxicity and can bring potential carcinogens to wastewater. It’s a major concern for wastewater treatment — but researchers may have found a solution, using a tiny nanofilament.
Published Paleoclimatologists use ancient sediment to explore future climate in Africa
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With global warming apparently here to stay, a team of paleoclimatologists are studying an ancient source to determine future rainfall and drought patterns: fossilized plants that lived on Earth millions of years ago.