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Categories: Biology: Zoology, Geoscience: Earth Science
Published Study of deep-sea corals reveals ocean currents have not fuelled rise in atmospheric carbon dioxide



Pioneering analysis of deep-sea corals has overturned the idea that ocean currents contributed to increasing global levels of carbon dioxide in the air over the past 11,000 years.
Published Gray whales off Oregon Coast consume millions of microparticles per day



Researchers estimate that gray whales feeding off the Oregon Coast consume up to 21 million microparticles per day, a finding informed in part by feces from the whales.
Published Research questions value of sagebrush control in conserving sage grouse



Sagebrush reduction strategies, including mowing and herbicide application, are often employed to enhance habitat for the greater sage grouse and other sagebrush-dependent species.
Published Investing in nature improves equity, boosts economy



A new study shows that current trends in environmental degradation will lead to large economic losses in the coming decades, hitting the poorest countries hardest. But there is hope: investing in nature can turn those losses into gains.
Published Megalodon was no cold-blooded killer



How the megalodon, a shark that went extinct 3.6 million years ago, stayed warm was a matter of speculation among scientists. Using an analysis of tooth fossils from the megalodon and other sharks of the same period, a study suggests the animal was able to maintain a body temperature well above the temperature of the water in which it lived. The finding could help explain why the megalodon went extinct during the Pliocene Epoch.
Published How coral reefs can survive climate change



Similar to the expeditions of a hundred or two hundred years ago, the Tara Pacific expedition lasted over two years. The goal: to research the conditions for life and survival of corals. The ship crossed the entire Pacific Ocean, assembling the largest genetic inventory conducted in any marine system to date. The team's 70 scientists from eight countries took around 58,000 samples from the hundred coral reefs studied.
Published Human impact on wildlife even in protected areas



The largest long-term standardized camera-trap survey to date finds that human activity impacts tropical mammals living in protected areas and sheds light on how different species are affected based on their habitat needs and anthropogenic stressors.
Published New nationwide modeling points to widespread racial disparities in urban heat stress



Using a combination of satellite data and modeling to study the temperatures and humidity people might feel in urban areas, researchers have pinpointed who in the U.S. is most vulnerable to heat stress.
Published Do warmer temperatures make turtles better mothers?



Warmer temperatures are known to make more turtle eggs become female hatchlings, but new research shows that those females also have a higher capacity for egg production, even before their sex is set. This finding may explain why many animals besides turtles have temperature-dependent sex determination and why the system persists, despite seeming like a risky strategy. It may also provide a troubling glimpse of what could lie ahead in a warming world.
Published Extinct warbler's genome sequenced from museum specimens



The Bachman's warbler, a songbird that was last seen in North America nearly 40 years ago, was a distinct species and not a hybrid of its two living sister species, according a new study in which the full genomes of seven museum specimens of the bird were sequenced.
Published 21st century economic growth will be slower than we thought



The global economy will grow slower in the 21st century than economists have expected, a finding that has implications for our ability to adapt to climate change in the coming decades, according to new research.
Published Lessons in sustainability, evolution and human adaptation -- courtesy of the Holocene



The El Gigante rockshelter in western Honduras is among only a handful of archaeological sites in the Americas that contain well-preserved botanical remains spanning the last 11,000 years. Considered one of the most important archaeological sites discovered in Central America in the last 40 years, El Gigante was recently nominated as a UNESCO World Heritage site.
Published Effect of volcanic eruptions significantly underestimated in climate projections



Researchers have found that the cooling effect that volcanic eruptions have on Earth's surface temperature is likely underestimated by a factor of two, and potentially as much as a factor of four, in standard climate projections.
Published Gloss is less effective camouflage in beetles compared to matte, according to latest study



Heliconius butterflies' brains grew as they adopted novel foraging behaviors, scientists have found.
Published 'We're all Asgardians': New clues about the origin of complex life



According to a new study, eukaryotes -- complex life forms with nuclei in their cells, including all the world's plants, animals, insects and fungi -- trace their roots to a common Asgard archaean ancestor. That means eukaryotes are, in the parlance of evolutionary biologists, a 'well-nested clade' within Asgard archaea, similar to how birds are one of several groups within a larger group called dinosaurs, sharing a common ancestor.
Published Are viruses keeping sea lice at bay in wild salmon?



More than 30 previously unknown RNA viruses in sea lice have been identified. Sea lice are parasitic copepods (small crustaceans) found in many fresh and saltwater habitats, and have been implicated in the decline of wild salmon populations. The research sheds greater light on the types of viruses being carried by sea lice, and how the viruses and host are interacting.
Published Do hummingbirds drink alcohol? More often than you think



Animals that eat fruit or sip nectar often ingest alcohol because naturally occurring yeasts turning sugar into ethanol. But how do animals feel about that? A new study details an experiment to determine whether hummingbirds are turned off by alcohol in sugar water. At 1% by volume, no. At 2% by volume, they consume much less. The implication is that hummingbirds have adjusted to small amounts of alcohol likely present in flowers and backyard feeders.
Published Sinking seamount offers clues to slow motion earthquakes



The first ever 3D seismic imaging of a subducting seamount shows a previously unknown sediment trail in Earth's crust off the coast of New Zealand. Scientists think the sediment patches help release tectonic pressure gradually in slow slip earthquakes instead of violent tremors. The findings will help researchers search for similar patterns at other subduction zones like Cascadia in the U.S. Pacific Northwest.
Published Traditional methods cannot give us the insights we need to understand changing ecosystems



If we want to face up to the challenges posed by climate change and other global environmental changes, we need to bring complexity science into the mix with ecology and biodiversity conservation.
Published Conservation policies risk damaging global biodiversity, researchers argue



Rewilding, organic farming and the 'nature friendly farming' measures included in some government conservation policies risk worsening the global biodiversity crisis by reducing how much food is produced in a region, driving up food imports and increasing environmental damage overseas.