Showing 20 articles starting at article 821
< Previous 20 articles Next 20 articles >
Categories: Biology: Zoology, Ecology: Sea Life
Published Unearthing the ecological impacts of cicada emergences on North American forests
(via sciencedaily.com) Original source New research unveils the cascading effects of periodical cicada emergence events on forest ecosystems ahead of an historic convergence of broods set to emerge spring of 2024.
Published Heat waves harm bird reproduction on agricultural lands
(via sciencedaily.com) Original source The effects of extreme temperatures on avian reproduction can vary depending on the type of environment that birds call home. A new study found that extreme high temperatures significantly diminish bird reproductive success in agricultural landscapes.
Published Holy bat skull! Fossil adds vital piece to bat evolution puzzle
(via sciencedaily.com) Original source Bats may have lived in caves and used soundwaves to navigate much earlier than first thought.
Published Scientists discover deepest known evidence of coral reef bleaching
(via sciencedaily.com) Original source Scientists have discovered the deepest known evidence of coral reef bleaching, more than 90 metres below the surface of the Indian Ocean. Identified during a research cruise, the damage to the deeper reefs in the Central Indian Ocean has been attributed to significant changes in the region's ocean temperature caused by the Indian Ocean Dipole. The researchers have also warned such incidences are only likely to increase as a result of present and future climate change.
Published Waves of change: How sea-levels and climate altered the marine ecosystems at the South Pole 390-385 million years ago
(via sciencedaily.com) Original source New research reveals a chain of environmental disasters. These took place in what is today's South Africa, during an ancient time period called the Early-Middle Devonian. The crises led to the extinction of a unique group of marine animals called the Malvinoxhosan biota.
Published Pinpointing the emergence of muddy flavors in your fish
(via sciencedaily.com) Original source Many people have experienced a muddy off-flavor in farmed fish. While the aquaculture industry has known about the problem for 20 years, it continues to impact the consumption of otherwise healthy and potentially sustainable fish. Now, researchers have been able to pinpoint exactly when the off-flavors emerge. And this can make it easier to deal with the compounds that turn people away from farmed fish.
Published Biodegradable plastics still damaging to fish
(via sciencedaily.com) Original source Biodegradable plastics may not be the solution to plastic pollution many hoped for, with a new study showing they are still harmful to fish.
Published Drought conditions expose rivers to hotter water temperatures
(via sciencedaily.com) Original source A new study reveals how reduced water flows and rising atmospheric temperatures are set to heat our rivers -- creating major challenges for aquatic life, ecosystems, and society.
Published Study elucidates evolution of mosquitoes and their hosts
(via sciencedaily.com) Original source Study creates a mosquito family tree to better understand disease transmission and host choice.
Published Reef-devouring predator survives coral bleaching and feasts on the survivors
(via sciencedaily.com) Original source The crown-of-thorns starfish is nature's ultimate coral predator that has a circle of life perfectly adapted to warming waters.
Published New mollusk and crustacean species in symbiosis with worms in dead coral rocks
(via sciencedaily.com) Original source The symbiotic communities of invertebrates in dead coral gravel on the shallow, warm-temperate coast of the Kii Peninsula in western Japan. New bivalve species and sideswimmer have been found to live communally with the greenish Bonellia spoonworm. Live-in symbionts share the burrows of other organisms in sand and mud on the seabed. However, studies on burrow niches in rigid substrates, such as rocks on the seabed, have been scarce.
Published Mimicking a bird's sticky spit to create cellulose gels
(via sciencedaily.com) Original source Using a small bird's nest-making process as a model, researchers have developed a nontoxic process for making cellulose gels.
Published Whaling wiped out far more fin whales than previously thought
(via sciencedaily.com) Original source Whaling in the 20th century destroyed 99% of the Eastern North Pacific fin whale breeding population. Because there is enough genetic diversity, current conservation measures should help the population rebound without becoming inbred. The future of fin whales in the Gulf of California depends on the recovery of the Eastern North Pacific population.
Published Critical step made for managing brushtail possums
(via sciencedaily.com) Original source Researchers say mapping the genetic code of the brushtail possum will benefit those working to both conserve and control the animal.
Published Surprising discovery about coral's resilience could help reefs survive climate change
(via sciencedaily.com) Original source A team has studied the mountainous star coral, Orbicella faveolata, to determine whether coral populations that have survived higher temperatures can pass their heat tolerance on to their offspring. To the scientists' surprise, the results showed the opposite: The offspring from a population that is less heat-tolerant performed better when exposed to high temperatures than their counterparts from a heat-tolerant population. The findings counter the commonly held notion among scientists that if coral parents can handle the heat, so should their offspring.
Published Ocean circulation, ice melt and increasing tourism could all be contributing to Arctic microplastics
(via sciencedaily.com) Original source Scientists measured microplastic concentrations in the highly productive Barents Sea and suggest that ocean circulation, ice melt, tourism, inadequate waste management, shipping and fishing are all likely contributors.
Published Study reveals our European ancestors ate seaweed and freshwater plants
(via sciencedaily.com) Original source Researchers say they have found 'definitive' archaeological evidence that seaweeds and other local freshwater plants were eaten in the mesolithic, through the Neolithic transition to farming and into the Early Middle Ages, suggesting that these resources, now rarely eaten in Europe, only became marginal much more recently.
Published AI models identify biodiversity from animal sounds in tropical rainforests
(via sciencedaily.com) Original source Animal sounds are a very good indicator of biodiversity in tropical reforestation areas. Researchers demonstrate this by using sound recordings and AI models.
Published Genomic analysis in snakes shows link between neutral, functional genetic diversity
(via sciencedaily.com) Original source In the world of threatened and endangered species conservation, the genomic revolution has raised some complicated questions: How can scientists justify assessing species genetic diversity without consulting entire genomes now that they can be sequenced? But then again, how can scientists justify the time and expense of genome sequencing when age-old measures of neutral genetic diversity are much cheaper and easier to obtain? A new study suggests making a transition from 'old school' genetics to 'new school' genomics for species conservation purposes probably isn't necessary in all cases.
Published Fungal infection in the brain produces changes like those seen in Alzheimer's disease
(via sciencedaily.com) Original source Researchers have discovered how the fungus Candida albicans enters the brain, activates two separate mechanisms in brain cells that promote its clearance, and, important for the understanding of Alzheimer's disease development, generates amyloid beta (Ab)-like peptides, toxic protein fragments from the amyloid precursor protein that are considered to be at the center of the development of Alzheimer's disease.